Guest counts from each venue's own website, events team or booking listing. Ask the venue about minimums for your date.
1
Toca Madera
4.2(2,725) on Google · Mexican · Old Town
Groups of 8 or more can book the Private Dining Room, the Lounge or the Main Dining Room. The restaurant lists bridal showers and birthdays among the parties it hosts, and fire performers and live music play through dinner. Weekend brunch adds a brunch tower and a mimosa kit, a bottle of prosecco with three picks from orange, mango, passion fruit and guava.
Weekend groups can fill a table at Cala Grand, a $75 brunch buffet on the patio with spritzes and music every Saturday and Sunday. Cabanas and a 40ft bar sit out on that patio. The events form asks for the date and guest count, and the dining room splits into sections of up to 35.
4.3(2,951) on Google · Asian fusion · McCormick Ranch
Groups of 16 or more get a preset menu built with the events team, for brunch or dinner. The partially enclosed patio is the one fully private space, and smaller parties can take semi-private tables inside or out. Weekend brunch is bottomless, with unlimited shared plates and desserts plus optional bottomless mimosas, margaritas or Bloody Marys.
4.2(221) on Google · Cocktail bar · North Scottsdale
Groups celebrating here get a Gatsby-era lounge below The Americano, where local musicians sing jazzy takes on modern songs from a central stage. A large booth seats up to 16 and the banquettes up to 14, and event inquiries go to the sales team by email. Happy hour takes half off specialty cocktails and bottles of wine.
Groups can book the Gallery or the Gold Room, the two private spaces here, through a group dining page on the site. Weekend brunch runs 10 a.m. to 3 p.m. in the dining room, with Bloody Marys, berry mimosas and an Espressotini Tree. Small plates include crab and artichoke dip and bacon-wrapped dates.
Bachelorette parties get premium packages here, set up by call or text with a dedicated VIP host. Days start at the WET Deck pool parties, where a Premium Cabana holds up to 20 and live DJs carry the energy to sunset. After dark the group can move to a VIP table in the lounge for bottle service.
Groups can reserve poolside cabanas on this seventh-floor rooftop or send an event inquiry with the guest count and budget. Events range from a cocktail party for 25 to a 250-person rooftop party. Saturday DJ sets on the calendar run 7 to 10 p.m., and the lounge is 21 and over after 9.
The drink list is built for a crowd: a liter of Pumptinis for 10 arrives in a crystal pitcher. The Flask holds 30 ounces of party shots for eight, and the private events menu offers five bite selections for $80 per guest. Parties of six or more get a 20% gratuity added.
Groups of 8 to 12 eat family style from a prix fixe menu, and parties of 13 or more become event bookings. Weekend brunch runs 10 a.m. to 3 p.m., with mimosas as a bottle of bubbles and a carafe of orange, grapefruit or peach juice. Bigger events use private and semi-private spaces, and bright or draft cocktails can come as a small or large punch bowl.
The hidden Green Room, with its own bar, lists bachelorette dinners among its uses, and private events start at 10 guests. Sunday brunch brings bottomless mimosa service at $40 a person and martini trees poured for 6 or 12. Baller Brunch pairs each entree with endless sides, a fire-roasted seafood tower and caviar.
Tables for up to 12 book online, and larger groups call or email the special events team about private event space. Live DJs and plush banquettes set the mood, and weekend brunch is on the menu. Some dates and party sizes need a credit card hold or deposit.
Parties of more than six book through an inquiry form, choosing inside or outside seating, and seven or more need a $100 card hold. Friday and Saturday nights bring DJs spinning vinyl from 6 to 10 p.m., and the poolside menu serves any cocktail in a fresh coconut. A 1956 Bel Air convertible with six seatbelts gives rides into Old Town.
Bachelorette parties are on the list of events this lounge books, and groups of 8 or more start with an event form. A Reserved Group Table in the main lounge sets aside tables and servers for your group, and bottle service is offered. DJs play Thursday through Sunday from 8 p.m. to close, and it's 21 and up after 8.
Groups of up to 30 can book through OpenTable, and larger parties go to an event coordinator through an inquiry form. Brunch is served Friday to Sunday, 10 a.m. to 2 p.m., and a Dip Trio brings salsa, guacamole and street corn queso together. Seatings are capped at two hours.